January - March Menu
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ALMOND + YUZU
olive oil chiffon layers, yuzu curd, and vanilla almond swiss meringue buttercream.
6” 3 layers. $80
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VANILLA BEAN + BLACKBERRY
blackberry studded chiffon layers, blackberry jam, and salted vanilla bean swiss meringue buttercream.
6” 3 layers. $80
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DEVIL'S FOOD + PISTACHIO CREAM
chocolate cake, pistachio cream, salted milk chocolate swiss meringue buttercream.
6” 3 layers. $90
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DOME CAKE
the round cake. 6”, $75
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SLAB CAKE
25-30 servings. $125.
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LONG CAKE
long boy cake!! good for events with 30+ guests
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WHATEVER JALYN WANTS
choose this option if you’d like anything off menu. starts at $80
To order please include:
your name
the item you want
best way to contact you
and the date you’d like to pick it up!